Pumpkin Pasta Sauce

2 tbsp butter

1 can pumpkin puree

1 cup chicken broth

1/2 cup sour cream

1/4 cup Parmesan cheese

1/4 tsp nutmeg

1 tsp salt

~1/2 tsp basil dried

~1/2 tsp oregano dried

~1/2 tsp parsley dried

(Optional heavy cream, vinegar for acid?, ground beef/sausage)

Whisk all ingredients into a sauce pan and cook over medium heat until heated through. Serve over favorite pasta noodles. 

Large batch:

3 lbs ground beef

4 tbsp butter 

1 can pumpkin puree (29 oz)

1.5 cups chicken broth 

1.5 cups Sour cream

1/2 cup Parmesan

1/2 tsp nutmeg

Oregano

Basil

1/2 to 1 tbsp salt